General Skills

• General Work Skills
• Hospitality Professional
• Soft Skills

Front of House

• Host
• Waitstaff
• Bartender
• Dining Room Supervisor / Lead Wait Staff
• Dining Room Manager

• Utility Worker
• Cook
• Line Cook
• Cook Supervisor
• Sous Chef
• Executive Chef
• Regional Chef
• Traveling Executive Chef

Management

• Director of Dining Services
• Executive Director
• Vice President of Dining
• Vice President of Operations