Complimentary SDA Member Chat
The Chef as a Community Leader
What changes when the chef becomes one of the most visible and engaged leaders in the community?
Join Harris Ader for a live conversation with Chef Brendan Krebs, Culinary Director at Taylor Glen and SDA’s 2026 Executive Chef of the Year.
With more than 35 years of foodservice experience, Brendan joined Taylor Glen during a pivotal period of growth and transformation. In his first year, he helped strengthen the team, improve resident satisfaction, and open two new dining venues, a storefront, and a memory care dining room.
Brendan will share how he leads beyond the kitchen by attending resident councils, communicating at town halls, collaborating across departments, mentoring employees, promoting from within, and providing cooking classes and ServSafe training.
This conversation will explore how an approachable, hands-on culinary leader can strengthen the entire community while creating memorable experiences for residents and employees.
The program includes live audience polls and Q&A and will be recorded for an SDA Member Chat Podcast episode.
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