Complimentary Webinar
Developing Supervisors and Managers Before You Need Them
Strong supervisors and managers are rarely developed overnight. Waiting until a leadership position opens often leads to rushed promotions, limited preparation and talented employees being placed into roles before they are ready.
This panel will bring together dining leaders to share how they identify leadership potential and prepare team members for greater responsibility. Panelists will discuss mentoring, cross-training, stretch assignments, coaching and the essential skills new leaders need to manage people effectively.
The conversation will also explore how to create clear advancement pathways, build confidence in emerging leaders, and develop a stronger pipeline of supervisors and managers. Attendees will leave with practical ideas for building leadership readiness before the next opening occurs.
Panelists:
Dominick Patrevito, Culinary Services Support, Trilogy Health Services
Stacey Sheerin, Senior Regional Director of Dining Services, Charter Senior Living
Jennifer Moore, VP of Culinary Services, Presbyterian Communities of South Carolina
Moderator:
Harris Ader, CEO/Founder, Senior Dining Association
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